Marinated Grilled Bok Choy
6 minutes
12
Introduction
I love bok choy and on the grill it's even better. This marinade is so flavorful and only enhances the fabulous bok choy. It's so simple to make and is ready in under 10 minutes!
Steps
In a small bowl combine the sesame oil, soy sauce, garlic, red pepper flakes, salt and pepper. Set aside.
Wash bok choy throughly, then cut in half cutting at the stalk only.
Brush a litte marinade on the cut side of the bok choy.
Place your bok choy cut side down on a hot grill and cook for 5 minutes
Turn your bok choy remembring to baste it with the marinade while grilling, total cook time should be 8 to 10 minutes.
Serve hot. enjoy!
Calories, 36.08kcal
Total Fat, 2.5g
Carbs, 2.69g
Sugars, 1.21g
Protein, 1.75g
Sodium, 279.45mg
Fiber, 1.08g
Nutritional Facts
Ingredients
4 to 6 bok choy
2 tbsp. sesame oil
2 tbsp. soy sauce
2 cloves garlic crushed
1 tsp. red pepper flakes
salt & pepper to taste