Seasoned Low Carb Crackers
Preheat oven to 250 degrees
Place crackers in a medium-sized bowl.
In a small bowl combine the avocado oil, dry ranch, onion powder, parsley, and cayenne pepper.
Pour seasoned mixture over crackers and gently mix until crackers are fully coated.
Spread crackers over a lined baking sheet.
Place in oven for 20 - 25 minutes
Remove and let cool.
8 oz Simple mills almond flour crackers
1 pack Hidden valley ranch dry mix
½ cup avocado oil
½ tsp onion powder
¼ tsp cayenne pepper